Room Crafts
Whether a girl wants to make her room warm and fuzzy or cool and casual, she'll find inspiration and ideas to redo her room with crafts she can make herself. These projects use basic craft supplies or materials girls may already have in their homes. Wire-O binding. Full color.
Moneysmart Makeovers Living Spaces
The latest book in the successful series features smart, stylish, and budget-conscious solutions to renovating every living space, from dining room to bedroom. From choosing color schemes to buying materials, from selecting tools to allotting time, this endlessly useful guide takes readers from start to finish--without breaking the bank.
Moneysmart Makeovers Living Spaces 
Dining room > Moneysmart Makeovers Living Spaces
Dining Out: Secrets from America's Leading Critics, Chefs & Restaurateurs by Andrew Dornenburg, ISBN 047129277X
"This book will enrich and enlighten anyone with an interest in dining out." — Patrick O'Connell, chef-owner, The Inn at Little Washington
"The King of Spain is waiting in the bar, but your table is ready." — Sirio Maccioni of Le Cirque to New York Times restaurant critic Ruth Reichl
"If you've invested $1.5 million in a project and certain people can crush you like a bug if they have a bad time, you're a fool if you're not trying to find out who these people are, what they look like, and when they're in." — Bob Kinkead, chef-owner, Kinkead's
Just as food has become our national obsession, so has dining out virtually become its own sport. Dining enthusiasts, eager to get the take on new restaurants and the status of old favorites, look to restaurant critics and their discerning palates for guidance. So, who are these secretive personalities who often dine incognito and whose public judgments can make or break a restaurant or chef? Be a guest at their private table...
Dining Out: Secrets from America's Leading Critics, Chefs & Restaurateurs by Andrew Dornenburg, ISBN 047129277X
Dining room > Dining Out: Secrets from America's Leading Critics, Chefs & Restaurateurs by Andrew Dornenburg, ISBN 047129277X
To Thank and Bless: Prayers at Meals
This collection of mealtime prayers echoes the Scripture--another source of God's sustenance. From Advent to Ordinary Time, from the Solemnity of St. Joseph to the Solemnity of the Immaculate Conception, families will be reminded of the link between the dining room table and the Eucharistic table.
To Thank and Bless: Prayers at Meals
Dining room > To Thank and Bless: Prayers at Meals
Dining by Rail: The History and Recipes of America'a Golden Age of Railroad Cuisine by James D. Porterfield, ISBN 0312187114
"Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos.
Dining by Rail: The History and Recipes of America'a Golden Age of Railroad Cuisine by James D. Porterfield, ISBN 0312187114
Dining room > Dining by Rail: The History and Recipes of America'a Golden Age of Railroad Cuisine by James D. Porterfield, ISBN 0312187114
Pretty Happy by Peter Johnson, ISBN 187772775X
"The cast of characters ... are family members. What we remember of our childhoods are seemingly magical acts by our parents and siblings, acts that do not explain themselves and belong to the realm of myth. Johnson's prose poems return us to that world where our imagination was the hero setting out almost daily on a series of fabulous adventures under the dining room table, which, we might say, rests on the shaky legs of common sense".
Pretty Happy by Peter Johnson, ISBN 187772775X
Dining room > Pretty Happy by Peter Johnson, ISBN 187772775X
How to Open and Run a Successful Restaurant
The new, updated edition of the successful book on restaurant development
This practical guide covers every critical aspect of starting and running a successful restaurant– from coming up with a winning concept, choosing a location, and equipping a kitchen, to designing the menu, decorating the dining room, and managing a staff. This Third Edition features an expanded examination of the franchise system, in-depth discussions on customer relations, and a wealth of information on staff training. Readers will enjoy the author’ s bouquet of anecdotes and restaurant lore from around the world, which is as entertaining as it is instructive.
Christopher Egerton-Thomas (East Sussex, UK) is a restaurateur, caterer, and writer. He has appeared on numerous television programs and has written five previous books as well as articles that have appeared in Vanity Fair and the New York Times.
How to Open and Run a Successful Restaurant
Dining room > How to Open and Run a Successful Restaurant
Matt & Shari: Real Decorating for Real People
Decorating's popular duo offer room-by-room tips in exciting new book.Matt and Shari put their decorating savvy into practice as they analyze what's right-and what's wrong-with 10 typical rooms, including: bedrooms for kids, teens and men; living spaces like the den, dining room, great room and sun porch; and functional areas like the kitchen, bath and entry. They present a variety of clever solutions for each room, with clear explanations of how any reader can achieve the same results.
Matt & Shari: Real Decorating for Real People
Dining room > Matt & Shari: Real Decorating for Real People